Ayam Bakar Kurma Madu.
You can have Ayam Bakar Kurma Madu using 18 ingredients and 3 steps. Here is how you cook it.
Ingredients of Ayam Bakar Kurma Madu
- Prepare 1 ekor of ayam.
- Prepare 660 ml of air kelapa.
- You need 50 g of kurma, cicang halus.
- You need 2 sdm of madu.
- Prepare Secukupnya of Kecap manis.
- Prepare secukupnya of Garam.
- Prepare 3 lembar of daun salam.
- Prepare 3 lembar of Daun jeruk.
- Prepare 1 batang of serai.
- It's 2 cm of Lengkuas.
- It's of Bumbu halus.
- Prepare 8 buah of bawang merah.
- It's 5 buah of bawang putih.
- It's 1 sdt of bubuk kunyit.
- You need 1 sdm of ketumbar bubuk.
- Prepare 4 buah of kemiri.
- Prepare of Bahan olesan.
- Prepare Secukupnya of margarin dicampur kecap manis.
Ayam Bakar Kurma Madu instructions
- Potong2 ayam, kucuri air jeruk nipis/lemon diamkan 10 menit cuci bersih.
- Masukkan semua bahan dan bumbu kedalam panci, ungkep sampai matang.
- Siapkan alat panggang, panggang sampai kecoklatan sambil dioles bahan olesan. Sajikan bersama sambal bawang favorit.