Ayam Kecap.
You can have Ayam Kecap using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of Ayam Kecap
- It's 1 kg of Ayam potong 10.
- You need 1 buah of jeruk nipis untuk mencuci ayam.
- You need 3 lembar of Daun jeruk.
- You need 1 ruas of lengkuas muda, iris halus.
- You need of Bumbu Halus.
- It's 4 siung of bawang merah sedang.
- You need 1 siung of bawang putih.
- It's 1 buah of Tomat segar.
- You need 1 sdm of gula merah.
- You need 1 sdt of gula pasir.
- It's 2 sdm of kecap manis.
- Prepare 2 sdt of garam (sesuai selera).
- You need 1/2 sdt of merica bubuk.
- Prepare 300 ml of air.
Ayam Kecap step by step
- Cuci ayam, lumuri air perasan jeruk nipis diamkan 5 menit.
- Goreng ayam setengah matang.
- Sementara menggoreng, haluskan bumbu.
- Panaskan 1 sdm minyak goreng, tumis bumbu halus, masukkan daun jeruk dan lengkuas.
- Setelah bumbu mewangi, masukkan ayam yang telah digoreng setengah matang.
- Tambahkan air, masak hingga bumbu susut dan meresap.